Plant Science

Plant science explores the biology and cultivation of plants, focusing on their growth, development, and interactions with the environment. This field encompasses plant physiology, which studies how plants function and respond to stress, as well as plant nutrition, which investigates essential nutrients and their role in plant health. It also includes crop management techniques for improving yield and resistance to pests and diseases, and sustainable agriculture practices aimed at reducing environmental impact while maintaining productivity. Advances in plant science drive innovations in agriculture, enhance food security, and support ecological balance.

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